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KABREW, coffee grown and nurtured in Coorg, was established in the year 2018. The coffee estates are located at an elevation of 2,300 feet above sea level.
The coffee beans are nurtured with the utmost care and precision. They are grown and ripened, handpicked, and sun dried for nearly 5 days. These are referred to as “Cherries”. The dried cherries are then taken to the huller to remove the outer layer exposing the green coffee beans with a fine membrane.
These beans are then graded by size and subjected to a roasting process which involves selection of an appropriate grade of beans, temperature range for roasting and duration of roasting, among other primary factors. The roasted beans then undergo cupping and tasting before reaching your beautiful homes.
Love the aroma and the taste. Nice and fresh. A must try. Nice packaging too.
Really awesome coffee, thanks for giving an awesome way to kick start my day.
Well balanced, rich mouthfeel, rich taste and smell. Hard to believe, I can get this brilliant quality sitting at home. Well done, guys!
Fragrant, flavorful and freakin’ awesome….this is coffee done just right! I suggest everyone and their mother switch to kabrew right away.